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Are you on a diet? Or fathoming your thoughts to be in one? Whatever it is, forget the starving part, a proper diet is a pain gone vain if you doesn’t include Vitamin C rich food on to it. So let’s together start a healthy –wealthy – tasty diet by stuffing up few foods which are high in Vitamin C. Yes, why Vitamin C? a certain question that might pop up in your brain. The basic answer is your body doesn’t produce this, rather you have to pave the way for it to step inside you. Because the benefits of Vitamin C rich foods are endless.
Vitamin C is an anti-oxidant, immune-protective, anti-inflammatory, and anti-viral agent, serving our body. That’s quite a lot!
Vitamin C work as good anti-oxidant which boost up our immune system. The intake of vitamin C rich foods, increase our defensive mechanism, thereby protecting us from several chronic diseases. This also increases the blood flow through our arteries, boosting the oxygen carrying capacity of our blood. This backs the beats to go vibrantly, preventing heart diseases to a great extent.
You are on a healthy diet to be trim and fit, not to have bleeding gums and weak tissues! The deficiency of vitamin c rich foods pushes you into clinical syndrome called Scurvy, which was tested and proven. This results in teeth detaching from your gums, and bleeding nostrils, gradually weakening your tissues. Adding foods high in vitamin c snatch you from such dreadful conditions.
Yes, its scientifically proven that including Vitamin C rich foods in your regular diet unleashes you from the tight grasps of common cold, which may occur regularly. It’s not a medicine, rather a preventive measure for a healthy body. Vitamin C reduces the oxidative stress and inflammation curbing the symptoms of common cold.
That’s mundane now, you already know that your mind and body overrides and your curbing its basic desire to choke it off thus paving the way for a high PB. Vitamin C foods, acts as diuretic agent, releasing excess water and sodium from kidney, which gradually releases your blood vessels pressure. It also has abundance of Nitric oxide which suffices the tighten blood vessels to relax and release. The Vitamin C rich foods also allows oxygen circulation in blood, ideally reducing your blood pressure.
Vitamin C foods are erroneously loaded for its ability to fight against cancer. It slows down the growth of the prostrate, liver and other types of cancer cells, easing you from the mere thoughts of cancer.
Vitamin C rich foods lower the risk of cataracts. It reduces your age related muscular degeneration improving the health and vision of your eye tissues. Never ignore your vision, just because spectacles suffice, unless and until its way far from your grips, because here adding healthy foods rich in Vitamin C can save you better. Remember to choose wisely!
Vitamin C helps fight periodontal diseases by enhancing the strength of your connective tissue. It gives you strong and healthy gums all day long.
Enough of the benefits, now it’s worth to know what are the major sources of Vitamin C. Here’s a list of foods that are high in Vitamin C. Churn it upon and let’s have a healthy a tasty start
The hot and spicy chili pepper is rich in Capsaicin content and is a purveyor of Vitamin C. it contains almost 109mg of Vitamin C. You can have this combo hot and healthy item blending it in your curry or soup any time of the day. The best time to avail it is in a hot summer season, for the lasting impression. That’s too hot!
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Lemons are also a great source of Vitamin C. Most of all citrus fruits serves as cardinal suppliers of Vitamin C. Lemon, which is a major element in most of your diets, now have another reason to be added on to. It prevents Scurvy a Vitamin C deficiency. Lemon contain approx. 83mg Vitamin C adding the peels. You can have it in the form of lemon juices or rice, lemon juice hydrates you anytime a day. It has high content of Alkaline Forming. The best season to get fresh golden lemons are late winter to early summer.
The fresh, green pulpy fruit is an all-time nutrient for our body. It is rich in the anti-oxidant Lycopene, which reduces number of chronic diseases. It almost contain 126 mg of Vitamin C. You can have it either raw or adding it to your morning or evening smoothies or salads. While raw at least 7 pieces should be consumed a day, not a hard nut to crack, as its super tasty! Mostly harvested during rainy season, best to avail it in months except, May and June.
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The golden citrus fruit best in its taste and content, has almost 53.2mg of Vitamin C. Add it to your juices, fruit bowl or cake to please your taste buds. Best to have it from November to January and March to May, when they are fresh and juicy.
The greenish leaf cabbage. 1 cup of chopped raw fresh kale has 80 mg of Vitamin C. best to have it raw adding to your salad bowl, or your favorite burger. Or you can boil it with your curry or soup while cooking. It reduces chronic inflammation and cholesterol content. Best available during winter or summer.
Oh! Just the name waters our mouth. A common member of all your healthy smoothies and diet dishes, has 58.8mg of Vitamin C. Grab on your juicy red strawberries during late April to August. On among the best source of Vitamin C.
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The Chinese Gooseberry with 92.7 mg Vitamin C in it, is a tropical fruit available throughout the winter. The best taste to your detox drink with abundant nutritious qualities. Also an add on to your morning smoothie. So “Winter is Coming” go grab on your bunch of healthy fresh kiwi’s.
May be the word synonym for healthy food, because it’s out there in every healthy list without exception. It contains approx. 89.2mg of Vitamin C adding scores to its scores. Broccoli’s are best to have in smoothies, or salads when they are green and fresh, starting from October till April.
Might not please your taste buds, but for sure your health, because it contains almost 80.8mg of Vitamin C in it. Clove is a common spice all over India, which spice up your curry, rice and immunity.it is available throughout the month.
10. Papaya
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The mundane fruit around you and your surrounding is the best supplier of Vitamin C. 1 cup of Papaya contains approx. 87mg Vitamin C in it. Never ignore it when you see the golden balls up there because they do worth gold for your health. There is no specific season to have it, but its sweet when its dry. (for those candy sugar lovers!)
Preparing a diet chart adding to it, food which are high in Vitamin C is vitally important. Because high dose, or extra intake can lead to a Vitamin toxify, which is again unhealthy for your body. As you know high heels are not always cool! It’s necessary to cut it down and split it according to preferences and changes.
There is a structured level of dose with which Vitamin C should be consumed by your body mandated by RDA levels. Caution! this again is according to RDA general level, for a therapeutic level, it’s always best to lend an ear of advice from your dietician.
So churn up the ingredients to your diet chart now and kick it off for a healthy and fresh start. Being healthy! Mark it as a lifestyle.
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